© Suber Lab srl - Sede operativa: Via Predda Niedda, Strada 28; 07100 Sassari (SS) - Sede legale: Via Carlo Felice, 40; 07100 Sassari (SS) - Sardinia, Italy
P.IVA = C.F.: 02871310906 - Cod. SDI: USAL8PV - Pec: suberlab@pec.it
PEER-REVIEWED ARTICLES
INFOWINE
ANALYTICAL CHEMISTRY
ACS FOOD SCIENCE & TECHNOLOGY
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Read the scientific article and the focus of Tofwerk
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TECHNICAL ARTICLES ON MAGAZINES AND NEWSPAPERS
LA REPUBBLICA
L'UNIONE SARDA
WINE BUSINESS MONTHLY
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CONFERENCES and EVENTS
SIMEI 2024
MS FOOD DAY
2025 WIVI CENTRAL COAST
NOVEMBER 12 - 15, MILAN (ITALY)
OCTOBER 16-18, TORRE CANNE (BR, ITALY)
MARCH 13, PASO ROBLES, CA (USA)
CORK WORKSHOP (PORTUGAL)
CSA 2023 (PORTUGAL)
ENOFORUM 2023 (ITALY)
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MOVIES
SARDEGNA IMPRESA
VOCUS CORK ANALYZER BY TOFWERK
RAI 3 - BUONGIORNO REGIONE (SARDEGNA)
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WHY SENSITIVITY MATTERS
VCA TECHNOLOGY EXPLAINED
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OTHERS
BRUKER - TOFWERK PARTNERSHIP
TOFWERK'S SERVICE PARTNER
© Suber Lab srl - Sede operativa: Via Predda Niedda, Strada 28; 07100 Sassari (SS) - Sede legale: Via Carlo Felice, 40; 07100 Sassari (SS) - Sardinia, Italy
P.IVA = C.F.: 02871310906 - Cod. SDI: USAL8PV - Pec: suberlab@pec.it